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Professional Table Service
Professional Table Service
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Book Details

Outlines the key points of good table service, including handling of tools and equipment, organizing work schedules, setting up service areas, setting tables, and more.
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  • Authors Sylvia Meyer, Edy Schmid, Christel Spuhler
  • ISBN13 9780471289265
  • ISBN10 0471289264
  • Pages 464
  • Published 1990
  • Fecha de publicación 01/11/1990
  • Language German, French
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Professional Table Service
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Professional Table Service (German, French)

130,91€ 137,80€ -5%
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130,91€ 137,80€ -5%
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