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Procesamiento térmico de alimentos
Procesamiento térmico de alimentos
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Book Details

  • Binding Soft cover
  • Authors WILLIAM MIRANDA ZAMORA, Nikolaos Stoforos
  • ISBN13 9788494555893
  • ISBN10 8494555898
  • Pages 332
  • Published 2016
  • Fecha de publicación 27/07/2016
  • Language Spanish
  • Alto 235 mm
  • Ancho 170 mm
  • Peso 600 g
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Procesamiento térmico de alimentos (Spanish)

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