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Elaboración casera de vinos
Elaboración casera de vinos
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Book Details

Índice: Introducción - La bodega y los utensilios correspondientes - Las uvas - La elaboración del vino - Cata y consumo del vino - Tachas, defectos y enfermedades - Vinos de frutas - Productos elaborados a partir del vino - Apéndice.
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  • Binding Soft cover
  • Author Wolfgang Vogel
  • ISBN13 9788420010021
  • ISBN10 8420010022
  • Pages 156
  • Published 2012
  • Fecha de publicación 01/02/2012
  • Language Spanish
  • Alto 240 mm
  • Ancho 170 mm
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Elaboración casera de vinos
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Elaboración casera de vinos (Spanish)

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