Book Details
A collection of articles, this title encompasses the many points of contention in the debate about genetically modified foods. Beginning with the history and the science of genetically modified foods, it focuses on the morality of modifying organisms for human use.
Read more - ISBN13 9781573929967
- ISBN10 1573929964
- Pages 350
- Published 2002
- Fecha de publicación 01/11/2002
- Language German, French
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Genetically Modified Foods: Debating Biotechnology (German, French)
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- Humanities Press (2002)
- 9781573929967



