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El curado
El curado

Book Details

  • Binding Soft cover
  • Author Klement Mohler
  • ISBN13 9788420004914
  • ISBN10 842000491X
  • Pages 115
  • Published 1982
  • Fecha de publicación 01/02/1982
  • Language Spanish
  • Collection Ciencia y Tecnologia de la Carne
  • Alto 210 mm
  • Ancho 130 mm
  • Peso 180 g
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El curado

El curado (Spanish)

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