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Cue and Cut: A Practical Approach to Working in Multi-Camera Studios
Cue and Cut: A Practical Approach to Working in Multi-Camera Studios

Book Details

Cue & Cut is a ?practical approach to working in television studios? for anyone who might want to work in that medium. Written by a multi-camera producer-director, it presents both a way of handling studios and a source of information about how things have changed from the days of monochrome to HD tapeless modes - with some thoughts on 3D HDTV -- .
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  • Author Roger Singleton-Turner
  • ISBN13 9780719084492
  • ISBN10 0719084490
  • Pages 480
  • Published 2011
  • Fecha de publicación 30/09/2011
  • Language German, French
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Cue and Cut: A Practical Approach to Working in Multi-Camera Studios

Cue and Cut: A Practical Approach to Working in Multi-Camera Studios (German, French)

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